This dish is perhaps one of the simplest that is cooked in my house apart from pasta in bianco if someone is sick and needs to be light....

Sofia is my second child, she has simpler tastes but in any case she is not someone who loves to eat, you remember that I had to wake her...

Who doesn’t like carbonara? Maria is practically obsessed with it. She has been fond of it since she was a little girl but with short...

This is the last recipe of this chapter and a treatise would be needed here and not because this dish is complicated but because it is...

I don’t have much to say about the recipe that follows, I don’t remember a particular anecdote or maybe I prefer not to remember it...

As I have already said I was always looking for quick and tasty dishes for lunch and therefore as I tasted one I immediately made it mine...

Who doesn’t like zucchini? I love them alla scapece, in parmigiana, with pasta, as a substitute for bacon in carbonara, if there was a...

Porcini mushrooms are a very frequent ingredient in my dishes, they enrich and give a flavor that I personally like very much and so I...

This recipe is a classic, which my mom has always cooked, but I made a change to make it more palatable to the difficult tastes of my...

When I was young, I followed my parents wherever they went, including weddings. In one of these events I happened to taste a dish that...

Contrary to the tastes of young people, I loved cauliflower and my mother made a pasta and cabbage that was to lose your head, so I...

My grandmother loved cooking for her family, she grews up without her parents, because they emigrated to America, leaving her in the care...

There are a thousand versions of gnocchi: with potatoes, with pumpkin, with chestnut flour, with spinach and I could go on but better...