deliziaitalianfoodFeb 2, 2022GnocchiThere are a thousand versions of gnocchi: with potatoes, with pumpkin, with chestnut flour, with spinach and I could go on but better...
deliziaitalianfoodFeb 1, 2022How it started…Nonna CarmelaMy name is Philly (my full name is Filomena) and I was born in the 70s in Pagani in the province of Salerno. I grew up in a matriarchal...